The Logansport Library recently welcomed food lovers and aspiring chefs to its first Cookbook Tasting program, featuring recipes from the highlighted title, Taste of Home 5 Ingredient Cookbook.

Attendees enjoyed sampling a delicious variety of dishes, including New England Butternut Squash, Apple Stuffing, Strawberry Lemonade Smoothies, Mozzarella Sticks, Mediterranean Stuffed Chicken Breasts, and Sour Cream Blueberry Muffins. Each recipe highlighted the creativity and simplicity of five-ingredient cooking.

The event offered a warm, welcoming atmosphere filled with great conversation, shared recipes, and outstanding food prepared by talented local cooks. It provided a fun and flavorful way for the community to explore new dishes and connect over a shared love of cooking.

The next Cookbook Tasting is planned for October, with more details to be announced soon.